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Family Owned And Operated Since 1962
Kitchener Farmer's Meat is truly one of the great sources for specialty European smoked and fresh meat products and groceries in the region. They have an extensive fresh meat counter, featuring lamb, goat, beef, pork and chicken. Every cut is available or can be prepared to you request.
Family owned and operated, Kitchener Farmers Meat Market has been in business for over 25 years. All fresh meat products are select cuts from Ontario producers. They offer roasted pig in different weights, or you can sample a small tray to take home for a light dinner. Anything you can think of they have - great steaks, tenderloin, the best fresh sausage ever - made daily - rouladin, pork loin schnitzel, veal, extra lean ground beef and pork, quality beef or pork stew meat, grain feed free range chicken, cevap, kebabs, breakfast bacon, breakfast sausage, wide selection of German and Italian salami, all cold cuts are made on premises by their own butcher - fresh weekly and are wheat and dairy and MSG free. They have someone for everyone.
When you enter the store you will find a selection of quality buns, breads and baking. Everyday a new European pastry item is brought in fresh. There are candies, boxed cookies, and extension selection of jarred products. Farmers Meat has 2 cheese counters, and the best smoked meat and sausage products, made on premises and smoked in their own smokehouse. No liquid smoke is used here - ever.
Next time you just do not know what to make for dinner try the smoke pork chops. Also known as Kessler. These taste great! They are also well liked by kids. Just few minutes on the bar-be-que and they are done. You can also roast them in the oven or pan cook to warm through. Some cusotmers even place them in the microwave. Either way you will need up with a great tasting protein at the dinner table - and take comfort in knowing the this fast food is good for you and your family.
The products are endless. Stop by the deli and see for yourself.
Hours:
Monday - closed Tuesday & Wednesday - 9am to 6pm Thursday & Friday 8:30am to 7pm Saturday 8am to 4pm Sunday - Closed Special and extended hoilday hours will be posted in advance
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